How Long Can I Keep Pan-Seared Salmon in the Fridge?

Lego

Culinary Explorer
Hello everyone! 🐟 So, after cooking up some mouthwatering pan-seared salmon last night, I'm left pondering: How long can it chill in the fridge before it's time to bid it adieu? 🤔 Just want to make sure I'm not risking any food safety issues. Any insights you can share? Thanks a bunch! 🙏
 
Hello everyone! 🐟 So, after cooking up some mouthwatering pan-seared salmon last night, I'm left pondering: How long can it chill in the fridge before it's time to bid it adieu? 🤔 Just want to make sure I'm not risking any food safety issues. Any insights you can share? Thanks a bunch! 🙏
Dude, I've had my fair share of leftover salmon days. Generally, I'd say keep it in the fridge for no more than 3 days max. Anything beyond that, it starts smelling a bit funky and ain't worth the risk, trust me. 😬
 
When it comes to storing it in the fridge, you can typically keep cooked salmon for about 3 to 4 days. Just make sure to store it properly in an airtight container or wrapped tightly in foil to maintain freshness. If you're not planning to eat it within that timeframe, you can always freeze it for later enjoyment.🙂😉👍👌
 
Pan-seared salmon should be good in the fridge for about 3-4 days. 🐟❄️ Just make sure it's stored in an airtight container to keep it fresh. If you’re not planning to eat it within that time, you might want to freeze it for longer storage. Enjoy your delicious salmon! 😋
 
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