How long can you keep vinaigrette before it goes bad?
- Thread starter Wex
- Start date
culinary_connoisseur
Culinary Explorer
From my experience, I'd say use it within a week for the best taste. After that, it might not be as good.Quick question for the kitchen wizards here: how long can you keep vinaigrette before it's not great to use anymore?I made a batch and don't want to waste it. Any insights on its shelf life would be super helpful!
culinaryexplorer06
Novice Foodie
Vinaigrette can usually last for about 1 to 2 weeks in the fridge, depending on the ingredients used. If it contains fresh herbs or garlic, it might not last as long as one without. Always give it a good sniff and check for any changes in color or texture before using it, just to be safe. 
xxscj1678
Culinary Explorer
Ah, the eternal question of vinaigrette shelf life! 
Generally, homemade vinaigrettes can hang in the fridge for about a week or so. But hey, trust your senses – if it starts smelling funky or the taste goes off, it's probably time to bid it farewell. 
If you're not sure, give it a little taste test before drizzling it on your salad. Better safe than sorry, right?
Generally, homemade vinaigrettes can hang in the fridge for about a week or so. But hey, trust your senses – if it starts smelling funky or the taste goes off, it's probably time to bid it farewell. If you're not sure, give it a little taste test before drizzling it on your salad. Better safe than sorry, right?Similar threads
