Fellow food lovers!
![Fork and knife with plate :fork_knife_plate: 🍽️](https://cdn.jsdelivr.net/joypixels/assets/8.0/png/unicode/64/1f37d.png)
I'm planning to cook a leg of lamb and I'm curious, how long do you all usually cook it for?
![Ewe :sheep: 🐑](https://cdn.jsdelivr.net/joypixels/assets/8.0/png/unicode/64/1f411.png)
I want to make sure it's perfectly tender and juicy. Any advice on cooking times or temperatures would be super helpful. Thanks in advance!