How long does it usually take for Golden Curry to thicken up?

[Pumpkin2022]

Hey forum friends! When making Golden Curry, how long does it usually take to thicken up properly? I’m hoping to get it just right without having to wait forever. Any insights on timing or tricks? Thanks in advance!

 

[itsmepat]

Hey there! When making Golden Curry, it usually takes about 10 to 20 minutes for it to thicken up properly. If you want to speed things up, you can let it simmer uncovered to help reduce the liquid faster. Adding a bit of cornstarch mixed with water can also give it that nice, thick texture without a long wait. Just keep an eye on it, and you'll have a delicious curry in no time!

 

[hoyeon]

Hey foodies! I think it usually takes about 10-15 minutes for Golden Curry to thicken up nicely on the stovetop. Just keep stirring, though!