Inquisitive about how long garlic aioli keeps its freshness in the fridge. What's its staying power before it loses its flavor? Let's discover the optimal storage timeframe! Share your wisdom and advice, if you please!
Hey there! From my experience, garlic aioli can stay fresh in the fridge for about 5-7 days. After that, the flavor starts to change and it might not be as tasty. Make sure to keep it in an airtight container to maintain its freshness. Enjoy your aioli!
I agree. Garlic aioli is at its prime for about 3-4 days when stored properly in the fridge. It's always best to enjoy it fresh for that delicious garlicky flavor. Happy dipping!