Quick question! How many days can I store rhubarb crisp in the fridge before it starts losing its deliciousness? I want to make a big batch but need to know how long I can enjoy it for. Any insights or experiences? Thanks a bunch!
Hey, awesome youโre making rhubarb crisp! Itโs best to enjoy it within 3-4 days in the fridge before it starts to lose that yum factor, but totally worth it! Thanks for asking!
You can keep rhubarb crisp in the refrigerator for about 3 to 5 days. You can cover the dish tightly with plastic wrap or transfer it to an airtight container to maintain its crispiness.