How much liquid should I add to my slow cooker for pulled pork?

[Horton]

Hey there! I'm planning to whip up some pulled pork in the slow cooker, but I'm unsure how much liquid to use. Any guidance on the right amount to achieve that perfect juicy texture? Appreciate any tips!

 

[Klaire_Desteen]

Hey! For pulled pork, I usually add enough liquid to cover about a third of the meat. This helps keep it juicy without making it too watery. You can use broth, cider, or a mix of your favorite liquids

 

[KarenDeel]

For pulled pork in a slow cooker, you only need about 1/2 to 1 cup of liquid. The pork will release its own juices as it cooks, keeping everything nice and tender!