How to make baked sweet potato fries healthier?

[Troy]

Looking to boost the health factor of my baked sweet potato fries. Any genius hacks for making them healthier without sacrificing flavor? Let's brainstorm some creative ways to enjoy guilt-free fries together! Share your tips and let's whip up some nutritious deliciousness!

 

[palateprince]

I've found that swapping regular salt with Himalayan pink salt on my sweet potato fries adds minerals and reduces sodium intake. Additionally, instead of deep-frying, try lightly spraying them with olive oil before baking for a crispy texture. Cutting them into thinner slices also helps them crisp up without needing too much oil. Lastly, sprinkle some herbs like rosemary or thyme for added flavor without extra calories.

 

[CompassionateWitch8888]

Looking to boost the health factor of my baked sweet potato fries. Any genius hacks for making them healthier without sacrificing flavor? Let's brainstorm some creative ways to enjoy guilt-free fries together! Share your tips and let's whip up some nutritious deliciousness!

I slice them thinly and bake with just a touch of olive oil and seasoning. This keeps them crispy outside and soft inside, without being too oily. Sweet potatoes are packed with good stuff already, so it's a yummy and nutritious snack or side dish.

 

[Dom]

To make baked sweet potato fries healthier, cut them evenly, use minimal olive oil for crispness, season with herbs and spices instead of excess salt, and bake until golden brown for a delicious and nutritious side dish.