How to Make the Perfect Breve Coffee ☕✨

chewyyy

Novice Foodie
If you're craving something rich, creamy, and indulgent, breve coffee is your answer! This espresso-based drink takes the creaminess of a latte to the next level by using steamed half-and-half instead of milk. Let’s dive into how you can whip up this luxurious treat at home! 🏡💕

Breve coffee.jpg

Recipe Details​

Ingredients:

  • 1-2 shots of freshly brewed espresso ☕
  • 1/2 cup of half-and-half (or adjust to your liking) 🥛
  • Sweetener (optional) 🍯
  • Cocoa powder or cinnamon for garnish (optional) 🌟

Procedure:

  1. Brew the espresso: Use your espresso machine or stovetop Moka pot to prepare 1-2 shots of espresso. Set it aside.
  2. Steam the half-and-half: Pour the half-and-half into a steaming pitcher. If you don’t have a steam wand, heat it gently on the stove and froth with a handheld frother or whisk.
  3. Combine: Pour the espresso into your favorite mug. Gently add the steamed half-and-half, letting the foam layer on top.
  4. Sweeten and garnish: Stir in your choice of sweetener, and sprinkle with cocoa powder or cinnamon if desired.
And there you have it—a rich, velvety breve coffee to brighten your day! 🌞 Whether it's your morning pick-me-up or a cozy evening treat, this indulgent drink is sure to impress. Why not try it with a pastry for the ultimate café-at-home experience? 🥐☕
 
Yum, this sounds amazing! 😍 I love the richness of a Breve—such a perfect combo of espresso and cream! ✨ Can’t wait to try this out!
 
Back
Top