If you're craving something rich, creamy, and indulgent, breve coffee is your answer! This espresso-based drink takes the creaminess of a latte to the next level by using steamed half-and-half instead of milk. Let’s dive into how you can whip up this luxurious treat at home!
Procedure:
Recipe Details
Ingredients:- 1-2 shots of freshly brewed espresso
- 1/2 cup of half-and-half (or adjust to your liking)
- Sweetener (optional)
- Cocoa powder or cinnamon for garnish (optional)
Procedure:
- Brew the espresso: Use your espresso machine or stovetop Moka pot to prepare 1-2 shots of espresso. Set it aside.
- Steam the half-and-half: Pour the half-and-half into a steaming pitcher. If you don’t have a steam wand, heat it gently on the stove and froth with a handheld frother or whisk.
- Combine: Pour the espresso into your favorite mug. Gently add the steamed half-and-half, letting the foam layer on top.
- Sweeten and garnish: Stir in your choice of sweetener, and sprinkle with cocoa powder or cinnamon if desired.