asaproque
Culinary Explorer
Hello yall! Curious if whiskey sours pack a punch?
I've had mixed signals. Some friends say they're pretty chill, while others think they hit hard. Kinda wanna try making one, but not looking to get floored. How strong are we talking? Like, sip and chill, or is one glass gonna have me tipsy?
I've had mixed signals. Some friends say they're pretty chill, while others think they hit hard. Kinda wanna try making one, but not looking to get floored. How strong are we talking? Like, sip and chill, or is one glass gonna have me tipsy?