Hi guys! I love cheese, but I've heard mixed opinions about adding it to seafood pasta. What do you all think? Is it okay to sprinkle some on top, or is it a big no-no? Let me know!
Hey there! Honestly, it's totally up to you. Some purists say no cheese with seafood, but if you love it, go for it! A little sprinkle on top can be delicious. Enjoy your pasta!
It’s a bit of a culinary debate, but many people love cheese on their seafood pasta for an extra flavor boost. Just be mindful of strong fishy flavors—cheese can sometimes overpower them. Give it a try and see if it works for you!
Cheese on seafood pasta is a bit controversial—some say it overpowers delicate flavors, while others enjoy the richness it adds; it’s all about personal taste!
What do you all think? Is it okay to sprinkle some on top, or is it a big no-no? Let me know! 
Honestly, it's totally up to you. Some purists say no cheese with seafood, but if you love it, go for it! 
