Hi all! Is spinach dip still good after a week in the fridge? Mine looks okay, but I'm wary about food safety. What signs indicate it's gone bad, or do you have a rule of thumb for its shelf life?
Hey there! I'd say spinach dip is best enjoyed within a few days for optimal freshness. If it still looks and smells okay after a week, it's likely safe to eat, but always trust your instincts