Hi all! I’m trying to make my peasant bread softer and fluffier. Any tips or tricks to improve the texture? I’d really appreciate your advice on how to get that perfect, light bread!
Hey there! To make your peasant bread softer and fluffier, try adding a bit more water or milk to the dough, which can help it stay moist. Using bread flour instead of all-purpose flour can also give you a better texture. Additionally, letting the dough rise for a bit longer will help develop more air bubbles, making the bread lighter. Happy baking!