Mayo or no mayo: is it a must in pasta salad?

[Chiyah_]

I've noticed some pasta salad recipes call for mayo, while others skip it altogether. What's your preference? Does mayo add creaminess and flavor, or can pasta salad shine without it? Share your thoughts and mayo hacks with us!

 

[FlavorFusion]

Mayo definitely adds a rich creaminess and flavor to pasta salad, making it a go-to for many. But skipping it can create a lighter, fresher dish where other ingredients really shine. If you’re after that creaminess without mayo, you could try Greek yogurt or an olive oil-based dressing. What’s your take—creamy or light?

 

[KainGo127]

Mayo in pasta salad? Totally up to you! It’s a classic for creaminess, but you can swap it with a vinaigrette if you prefer something lighter. Both ways are delish—just depends on your vibe!

 

[fapeiyeunesou]

Mayonnaise in pasta salad is a matter of taste and preference. It adds a creamy texture and makes the dish more hearty. However, mayonnaise is optional. You can replace it with yogurt, olive oil, pesto or other sauces. It all depends on what flavor you want to give the salad.

 

[Alfredo]

Mayo adds that creamy texture, but it’s all about preference! You can go light or skip it for a tangier vinaigrette.