Need some advice: Can I pop my leftover chicken tinga in the microwave to reheat it, or is there a better way?

Prutsald

Culinary Explorer
Hey everyone! 🤔 I've got some leftover chicken tinga in the fridge, and I'm craving it for lunch. Can I just zap it in the microwave, or is there a better way to reheat it? Want to make sure it stays tasty! 🍲 Any tips appreciated!
 
Microwaving works in a pinch! For the best texture though, I heat it on the stovetop over low heat with a splash of broth or water. Keeps the chicken tinga nice and moist! 😋👌
 
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