Kento Nanami
Culinary Explorer
Are you in search of the perfect chocolate chip cookie recipe? Look no further! These Nestlé chocolate chip cookies are a beloved classic. They are soft, chewy, and packed with chocolate chips, making them an ideal treat for anyone with a sweet tooth. Give this recipe a try and indulge in the warm, homemade goodness straight from your oven! 
Ingredients:
Ingredients:
- 1 cup (2 sticks) unsalted butter, softened
- 1 cup granulated sugar
- 1 cup packed brown sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 3 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 2 cups semi-sweet chocolate chips
Directions:
- Preheat your oven to 350°F (175°C).
- In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until smooth and creamy.
- Beat in the eggs one at a time, then stir in the vanilla extract.
- In a separate bowl, whisk together the flour, baking soda, baking powder, and salt.
- Gradually mix the dry ingredients into the wet ingredients until well combined.
- Fold in the chocolate chips.
- Drop rounded tablespoons of dough onto ungreased baking sheets, spacing them about 2 inches apart.
- Bake in the preheated oven for 10-12 minutes, or until the edges are lightly golden brown.
- Let the cookies cool on the baking sheets for a few minutes before transferring them to wire racks to cool completely.
Enjoy your homemade Nestlé chocolate chip cookies!
Thanks for the suggestion, really appreciate it!
Thanks for suggesting them—my kitchen's been full of sweet smells and happy vibes! 
Thanks for the suggestion, I’m super stoked to bake and devour them soon! 
