Oven Roasted Asparagus

[Kurt]

Asparagus for you! Try it! Here's How!

Ingredients:​

• 1 bunch of asparagus, woody ends trimmed
• 2 tablespoons olive oil
• Salt and pepper to taste
• Optional: grated Parmesan cheese, lemon zest

Instructions:​

1. Preheat your oven to 425°F (220°C).
2. Place the trimmed asparagus spears on a baking sheet in a single layer.
3. Drizzle olive oil over the asparagus and toss to coat evenly.
4. Season with salt and pepper to taste.
5. Roast in the preheated oven for 12-15 minutes, or until the asparagus is tender and slightly browned, depending on the thickness of the spears.
6. Optional: Sprinkle grated Parmesan cheese or lemon zest over the roasted asparagus before serving for extra flavor.
7. Serve hot as a side dish or enjoy as a healthy snack.

Enjoy your Oven Roasted Asparagus!

 

[fluffyiyoyo]

Looks fantastic Simple, healthy, and ready in under 15 minutes?? That's my kind of side dish ..Love the parmesan cheese and lemon zest suggestion for some extra flavor too

 

[Horton]

Asparagus for you! Try it! Here's How!
View attachment 2432

Ingredients:​

• 1 bunch of asparagus, woody ends trimmed
• 2 tablespoons olive oil
• Salt and pepper to taste
• Optional: grated Parmesan cheese, lemon zest

Instructions:​

1. Preheat your oven to 425°F (220°C).
2. Place the trimmed asparagus spears on a baking sheet in a single layer.
3. Drizzle olive oil over the asparagus and toss to coat evenly.
4. Season with salt and pepper to taste.
5. Roast in the preheated oven for 12-15 minutes, or until the asparagus is tender and slightly browned, depending on the thickness of the spears.
6. Optional: Sprinkle grated Parmesan cheese or lemon zest over the roasted asparagus before serving for extra flavor.
7. Serve hot as a side dish or enjoy as a healthy snack.

Enjoy your Oven Roasted Asparagus!

Thanks for sharing! Oven Roasted Asparagus sounds simple and delicious. Can't wait to drizzle asparagus spears with olive oil, sprinkle with salt and pepper, and roast them until tender for a flavorful side dish!