Quick question: can you safely reheat garlic confit leftovers?
- Thread starter Serene
- Start date
I've got some leftovers in the fridge, but I'm unsure if I can warm them up without compromising flavor or safety. Any advice on reheating methods? Thanks a bunch! 
MealMaestro
Novice Foodie
Yes, you can safely reheat garlic confit leftovers! Just make sure to do it gently on low heat to preserve the flavor and texture. Since it's stored in oil, avoid using the microwave, and instead, warm it up in a pan on the stove. Be mindful not to overheat it to keep the garlic from getting bitter. Enjoy!
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