Hey food wizards! Ever made a batch of loose meat sandwiches and wondered about the best way to reheat them? Share your tried-and-tested tips and tricks for keeping that juicy goodness intact! Let's ensure every bite is as tasty as the first!
I’d wrap it in foil and pop it in the oven for a few minutes! Keeps the meat juicy and the bun soft. If you're in a rush, microwave with a damp paper towel works too!