Need some pointers: how can we give chicken and waffles a healthy makeover? Heard it's possible to keep the flavor while cutting down on the guilt. Share your nutritious swaps or cooking tricks, please! Let's create a lighter version without sacrificing taste!
To make the chicken healthier, I suggest you use skinless chicken breast or thighs to reduce the fat content. For a healthier waffle, opt for whole wheat flour or oat flour instead of regular white flour to increase its fiber content.