I'm not sure if I should refrigerate my leftovers or leave them out. Will refrigeration affect the texture or taste? Share your storage tips and experiences, please!
If you plan to eat the cheese bread within a day or two, it's okay to store it at room temperature. If you prefer to store it for a longer time, I suggest you refrigerate it. Whatever you choose, just be sure to wrap it in plastic or keep it in an airtight container so it won't dry out.