Steak And Eggs Recipe

[EternalVoyager]

Hey everyone! Today, I'm excited to share my absolute favorite way to make steak and eggs ! It's super easy and tastes amazing!

INGREDIENTS

• ½ cup chopped fresh parsley leaves
• ½ cup chopped fresh basil
• 2 tablespoons chopped fresh chives
• 1 small shallot, diced
• 2 cloves garlic, minced
• ¼ teaspoon crushed red pepper flakes
• ⅓ cup extra virgin olive oil
• 1 tablespoon red wine vinegar
• Kosher salt and freshly ground black pepper, to taste
• 1 ½ pounds skirt steak
• 1 tablespoon canola oil
• 6 fried eggs

INSTRUCTIONS​

• In a medium bowl, combine parsley, basil, chives shallot, garlic and red pepper flakes. Whisk in olive oil and vinegar; season with salt and pepper, to taste.
• Using paper towels, pat both sides of the steak dry; season with 1 teaspoon salt and 1/2 teaspoon pepper.
• Heat a large cast iron skillet over medium high heat until very hot, about 1-2 minutes; add canola oil.
• Place the steak in the middle of the skillet and cook until a dark crust has formed, about 4-5 minutes. Using tongs, flip, and cook for an additional 3-4 minutes, or until desired doneness. Let rest 5 minutes.
• Thinly slice steak against the grain and serve with parsley mixture and eggs.

 

[EvanSeeker]

Wow, this steak and eggs recipe looks absolutely mouthwatering! Can't wait to try it out for brunch this weekend. Thanks for sharing!

 

[fluffyiyoyo]

This Steak & Eggs recipe looks like a winner! Who knew a simple dish could be so flavorful? The fresh herb chimichurri sounds like the perfect touch. Definitely gotta try this for an easy and impressive brunch!

 

[dttodot]

Cooked to perfection, it's a hearty and flavorful breakfast worth waking up for!