Sugar in Apple Turnovers: Yay or Nay?

[KarenDeel]

Hey pastry pals! I'm wondering, do apple turnovers typically contain sugar? Are they more on the sweet side or a bit more tart? Share your insights and let's settle this sweet debate once and for all!

 

[wookie]

Yep, apple turnovers usually have sugar and are on the sweeter side. But the tartness of the apples can balance it out nicely. Perfect combo!

 

[Kento Nanami]

Hey pastry pals! Yep, my apple turnovers do have sugar to make 'em sweet, but not too much... gotta keep that nice balance! Thanks for sharing your thoughts!