Summer Woes: How to Prevent Whipped Cream Frosting from Melting?

[benzie]

Hey fellow bakers! Any summer-proofing tips for keeping whipped cream frosting from melting in the heat? I'm planning some outdoor celebrations and don't want my frosting to turn into a puddle! Share your cool solutions!

 

[Elysandefern]

Try adding a little cornstarch or powdered gelatin to your whipped cream—it helps stabilize it and keeps it from melting as quickly. Also, keep everything chilled until the last minute, including your mixing bowl and beaters. It makes a big difference when battling the summer heat!

 

[ReeseTaki]

Great question! To keep whipped cream frosting from melting in the heat, chill your cake or cupcakes before frosting them and use heavy cream for a sturdier consistency. Adding a bit of cornstarch to the whipped cream can also help it hold up better. Stay cool and sweet!