Sweet and Savory Brown Sugar Meatloaf

Aprodhite

Culinary Explorer
Hey there, I am thrilled to share with you guys a recipe that has undergone meticulous refinement to achieve little perfection haha : Brown Sugar Meatloaf
After a bit of trial and error (okay, maybe more than a bit :ROFLMAO:),I finally made it, so here's how I did it

Ingredients:
  • 1 lb ground beef
  • 1/2 cup breadcrumbs
  • 1/4 cup milk
  • 1/4 cup finely chopped onion
  • 1/4 cup finely chopped bell pepper
  • 1/4 cup ketchup
  • 2 tablespoons Worcestershire sauce
  • 1 egg, beaten
  • 2 cloves garlic, minced
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/4 cup brown sugar
Instructions:

  1. Preheat your oven to 350°F (175°C) and lightly grease a baking dish.
  2. In a large mixing bowl, combine the ground beef, breadcrumbs, milk, onion, bell pepper, ketchup, Worcestershire sauce, egg, garlic, salt, and pepper. Mix until well combined, ensuring not to overmix.
  3. Transfer the mixture to the prepared baking dish and shape it into a loaf.
  4. Sprinkle the brown sugar evenly over the top of the meatloaf, gently pressing it into the surface.
  5. Bake in the preheated oven for 45-55 minutes, or until the meatloaf is cooked through and the internal temperature reaches 160°F (70°C).
  6. Once cooked, remove the meatloaf from the oven and allow it to rest for a few minutes before slicing.
  7. Serve slices of the brown sugar meatloaf hot, paired with your favorite sides.


    Not so Pro tip :LOL: just ensure that not to overmix the ingredients. Gentle mixing helps maintain the meatloaf's moisture and texture. Additionally, consider adding a small amount of broth or stock to the mixture for extra juiciness. Bye for now haha
    brown sugar meatloaf.jpg
 
wow! very nice recipe! something that you can prep ahead if time and consume once in a while when you want it! thanks for the idea!
 
What a twist to a normal meatloaf! Thanks for sharing this recipe! Will now send this to my mom to cook it for us lol
 
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