Hey fellow foodies! I've always wondered: what sets tater tots apart from hash browns? They look similar, but there must be some secret ingredient or technique that makes them different. Let's unravel the mystery together!
Tater tots are made from shredded potatoes that are shaped into bite-sized squares and deep-fried, while hash browns are made from grated potatoes that are pan-fried and often have a crispy exterior and a fluffy interior.
Hey! Great question! Tater tots are like tiny potato nuggets, usually mixed with seasoning and shaped, while hash browns are just shredded potatoes fried until crispy. Thanks for sharing this awesome recipe!