Tips for making tuna tartare low-fat?

[Ilarellastar]

Hello guys! I'm eager to make tuna tartare healthier ! Any tips on reducing fat while keeping it tasty? Should I opt for leaner cuts or tweak the dressing ingredients? Excited to learn how to enjoy this dish guilt-free!

 

[MealMaestro]

For a healthier tuna tartare, go for leaner cuts of tuna like yellowfin. You can lighten up the dressing by using less oil and adding ingredients like lime juice, low-sodium soy sauce, and herbs for flavor. Avocado is a great addition for creaminess without extra unhealthy fats. Enjoy your guilt-free tartare!

 

[corbin]

For a low-fat tuna tartare, use fresh tuna, drain it well, and opt for a light dressing made with olive oil, lemon juice, and herbs instead of mayo. You can also add chopped vegetables for extra volume and flavor.

 

[Kitty]

Use fresh tuna, minimal oil, and add plenty of veggies like cucumbers and avocados for a low-fat tuna tartare!