WhiskWhisperer
Novice Foodie
Yo, tea enthusiasts! I'm on a mission to brew the ultimate cup of ginger tea and could use some advice! Any seasoned ginger tea aficionados out there with tips on achieving that perfect balance of flavor and spice? 
Let's steep some wisdom together!
Let's steep some wisdom together!
Start with fresh gingerโabout a 1-inch piece, thinly sliced. Boil it in 2 cups of water for 10-15 minutes, depending on how strong you like it. You can add a bit of honey or lemon to taste if youโre into that. 
And voilร , your cozy, spicy cup of ginger goodness is ready to enjoy! 
