Hey dessert lovers! Do you have any tips to bring stale Cinnabons back to life? Maybe a quick zap in the microwave or a special trick? Share your wisdom and help rescue some sad pastries!
To bring stale Cinnabons back to life, try this: Lightly sprinkle them with water, cover them with a damp paper towel, and microwave for 20-30 seconds. This helps revive moisture and softness. For an extra touch, pop them in the oven for a few minutes at 300Ā°F (150Ā°C) to get the exterior warm and slightly crispy while keeping the inside soft. You could also drizzle some fresh icing on top to restore that sweet, indulgent flavor!