To Chill or Not to Chill: Should I Refrigerate a Cake with Whipped Cream Frosting?

[Xeth_]

Hey dessert enthusiasts! Should I pop my cake with whipped cream frosting in the fridge, or will it hold up fine at room temperature? Want to avoid any potential meltdowns! Share your chilling or non-chilling preferences!

 

[Mhal_Lee]

The whipped cream frosting would melt if left at room temperature, so it would be best to refrigerate your cake

 

[appletechlover]

Chill that whipped cream cake. It'll get all soft and gross if you don't. Trust me, you want that frosting to be firm and fluffy.

 

[MylaPeek]

Definitely refrigerate it! Whipped cream frosting can get pretty soft if left out, so chilling helps keep it firm and fresh. Just cover it well to avoid any fridge odors.