CompassionateWitch8888
Novice Foodie
Torchy's queso is a legendary dip known for its creamy, spicy, and utterly delicious taste. Whether you're hosting a party, watching a game, or just craving something amazing, this queso is the perfect choice. Let's start making this irresistible dish! 

Time to Indulge!
Don't wait another moment—make this Torchy's queso immediately and impress everyone with your culinary skills. It's creamy, spicy, and absolutely irresistible! 




Ingredients:
- 16 oz Velveeta cheese, cubed
- 1 cup shredded cheddar cheese
- 1 cup whole milk
- 1 cup heavy cream
- 1 can (10 oz) diced tomatoes with green chilies, undrained
- 1/2 cup chopped fresh cilantro
- 1/4 cup finely diced onions
- 1 jalapeño, finely diced (optional for extra spice)
- 1 tsp cumin
- 1 tsp garlic powder
- Salt and pepper to taste
Instructions:
- Prepare the Cheese: Cut the Velveeta cheese into cubes for easier melting.
- Heat the Base: In a medium saucepan, combine the whole milk and heavy cream over medium heat. Stir occasionally to prevent scorching.
- Melt the Cheese: Gradually add the Velveeta cheese cubes and shredded cheddar cheese to the saucepan, stirring constantly until fully melted and smooth.
- Add the Tomatoes: Stir in the diced tomatoes with green chilies, including the liquid, for that signature kick.
- Incorporate the Veggies: Mix in the chopped cilantro, diced onions, and jalapeño (if using).
- Season: Add the cumin, garlic powder, salt, and pepper. Stir well to combine all flavors.
- Simmer: Reduce the heat to low and let the queso simmer for about 5-10 minutes, stirring occasionally until it reaches your desired consistency.
- Serve: Pour the queso into a serving bowl and garnish with extra cilantro or diced tomatoes if desired. Serve warm with your favorite tortilla chips.
Time to Indulge! 
Don't wait another moment—make this Torchy's queso immediately and impress everyone with your culinary skills. It's creamy, spicy, and absolutely irresistible! 

