soshi4eva
Novice Foodie
Hey all!! Sharing with you this sweet recipe I tried last week and turned out really good. Nothing will surely beat this Triple Choco Fudge Brownies recipe..
150 g Butter or Margarine
3 Eggs
250 g Caster Sugar
75 g Plain Flour
40 g Cocoa Powder
150 g Milk Chocolate
75 g White Chocolate
Ingredients
150 g Dark Chocolate150 g Butter or Margarine
3 Eggs
250 g Caster Sugar
75 g Plain Flour
40 g Cocoa Powder
150 g Milk Chocolate
75 g White Chocolate
Instructions:
- Pre-heat oven to 200°c (180°c for a fan assisted oven or Gas Mark 6). Grease and line your tin (20cm square is ideal) with grease-proof paper.
- Melt the dark chocolate and butter/margarine in a bowl over a bain-marie or in short bursts in the microwave. Out aside to cool slightly.
- In a large bowl, whisk the eggs and sugar on a medium speed until thick and creamy.
- Pour the chocolate mixture into the egg mixture and fold together.
- Sift in the flour and cocoa flour, Roughly chop the milk chocolate and white chocolate and add to the mixture. Gently fold all together.
- Pour the mixture into the pre-lined tray, ensuring it is evenly distributed, right to the edges.
- Bake for 25-30 minutes until the top is crusty.
- Leave to cool completely before cutting.