aurora
Tasty Apprentice
I tried a vegan fried "chicken" tempeh dish at a potluck and it completely changed my view on plant-based cooking. The crispy coating and tender texture were amazing! I couldn't wait to make it at home and provide the recipe to others since I was so inspired. 
Ingredients:
- 1 package tempeh
- A bowl of breadcrumbs
- A bowl of flour
- A pinch of salt
- A pinch of pepper powder
Directions:
- Cut the tempeh into appropriate sizes.
- Mix the flour and water to make the batter.
- Mix the breadcrumbs, salt, and pepper powder evenly.
- Dip the tempeh into the batter and then the breadcrumbs, and fry until golden brown.
Enjoy the crispy goodness of fried chicken without any animal products with this vegan tempeh recipe. It's simple, delicious, and perfect for everyone! Try it and be amazed! 
This recipe is a game changer! I had something similar at a potluck and couldn't believe how good it was. Thanks for sharing this ..Gotta try making it at home for myself! #VeganFTW 
Count me in! Can't wait to try this flavorful twist on a classic favorite. Thanks for sharing the recipe!
