Hey everyone, I want to introduce you to a refreshing summer treat—Watermelon Feta Salad! 
This sweet and savory combo is super easy to make and perfect for a hot day. Let’s dive in!
Ingredients:




Ingredients:
- 4 cups watermelon, cubed
191×131
60 kB - 1 cup feta cheese, crumbled
- 1/4 cup fresh mint leaves, chopped
- 1/4 cup red onion, thinly sliced (optional)
- 2 tablespoons extra-virgin olive oil
- 1 tablespoon balsamic glaze or reduction
- Pinch of salt and pepper
- Prep Ingredients: Cube the watermelon into bite-sized pieces, crumble the feta cheese, and chop the fresh mint leaves. If using red onion, thinly slice it.
- Assemble Salad: In a large bowl, combine the watermelon, feta cheese, mint, and red onion (if using).
- Dress the Salad: Drizzle the olive oil over the salad and gently toss everything together to combine.
- Add Balsamic Glaze: Drizzle the balsamic glaze on top.
- Season and Serve: Add a pinch of salt and pepper to taste. Serve immediately and enjoy!

