Wet or Dry Pulled Pork: Which do you prefer?

[asaproque]

Hi Recipe homies! I'm torn between wet and dry pulled pork. Hmmmm Some say the juiciness of wet pork enhances flavor, while others argue that dry gives a better texture. What's ya take? Share your preference and why! Let's have a chat and discuss it here! Thanks, everyone!

 

[Marich]

Hmm, tough choice! I think I lean towards wet pulled pork. The extra juiciness really enhances the flavor for me. Though, I can see the appeal of the texture in dry pulled pork. It's all about personal preference and what you're in the mood for!

 

[Nutellah_]

I personally prefer wet pulled pork for that juicy tenderness, but it really depends on personal taste and how you plan to serve it!

 

[Peachy]

I personally prefer wet pulled pork for that juicy tenderness, but it really depends on personal taste and how you plan to serve it!

Hey there! I agree. There's something so satisfying about the juicy tenderness of wet pulled pork. It's all about personal taste and how you want to enjoy it. Whether you're craving that saucy goodness or opting for a drier texture, pulled pork is always a winner in my book!