I’m planning to make Tuscan salmon for dinner and need some ideas for sides. What do you think pairs well with this dish? I’m aiming for a well-balanced meal that complements the flavors of the salmon. Any suggestions?
I’m planning to make Tuscan salmon for dinner and need some ideas for sides. What do you think pairs well with this dish? I’m aiming for a well-balanced meal that complements the flavors of the salmon. Any suggestions?
I suggest pairing the chicken enchilada soup with cornbread. The slight sweetness of cornbread balances the spiciness of the soup. Above all, it's perfect for dipping!