Coco
Culinary Explorer
Hey team! I have been delving into what makes dumplings so unique
. Across the board, they're known for their soft, doughy exterior, encasing a variety of fillings from meats and veggies to sweet concoctions
. Their size makes them perfect for bite-sized enjoyment, and they can be boiled, steamed, or fried, offering diverse textures
. Globally, each culture adds its twist, from spices to preparation methods. What characteristics do you think define the perfect dumpling? 





