Good morning foodies! Lately, I've been really into sourdough bread, but I'm feeling unsure about what to eat it with. What are your favorite pairings for sourdough that really excite your taste buds? I am in need of some delightful motivation!
One of my favorite pairings is with tangy goat cheese and sweet fig jam – it's like a flavor explosion in every bite! Though, I also enjoy it with a classic BLT for a satisfying lunch option