Evening all! I’m planning a fancy dinner and thinking of featuring bearnaise sauce. What are your favorite dishes to serve it with? I’m looking for some tried and true pairings to really wow my guests!
Bearnaise sauce is fantastic with a perfectly cooked steak, especially a tender filet mignon. It also pairs beautifully with roasted asparagus or poached salmon for a rich, elegant touch. Your guests are in for a treat!
Bearnaise sauce pairs wonderfully with roasted or grilled meats. You can match it with lamb chops or pork tenderloin. I also recommend pairing it with seafood, such as salmon and crab cakes. Their combinations are a chef's kiss.
Great question! Bearnaise sauce pairs perfectly with steak, especially a juicy filet mignon. It’s also amazing on roasted veggies or even poached eggs for a fancy brunch twist.