What do you served with chicken piccata?

[littlehomie]

Hey, foodies! Running into a bit of a snag making chicken piccata tonight. My pantry's missing white wine, and I gotta find something to swap in without messing up the flavor too much. Got any savvy suggestions for a good substitute? Preferably something that won't make me dash to the store.

 

[culinary_connoisseur]

Hey, foodies! Running into a bit of a snag making chicken piccata tonight. My pantry's missing white wine, and I gotta find something to swap in without messing up the flavor too much. Got any savvy suggestions for a good substitute? Preferably something that won't make me dash to the store.

Try swapping in some chicken broth instead of white wine. It'll keep the flavor in check without making you rush to the store... Trust me, it works like a charm in a pinch.

 

[Kenz]

Chicken piccata is often served with side dishes like pasta (such as linguine or spaghetti), mashed potatoes, roasted vegetables (like asparagus or broccoli), or a simple green salad to complement the flavors of the dish.

 

[Jamal_]

Try using chicken broth with a splash of lemon juice or white wine vinegar—it’ll mimic the tangy depth without the need for a wine run!

 

[Rain]

Chicken piccata is a light and flavorful dish that pairs well with a variety of sides, such as pasta, risotto, mashed potatoes, or a simple green salad.