Oh, serving posole verde is like throwing a fiesta! Personally, I love pairing it with some warm, crusty bread or cornbread for dipping into all that delicious broth. And you can't go wrong with a side of fresh avocado slices, shredded cabbage, and a squeeze of lime to brighten up the flavors! What about you? Any favorite sides to accompany your posole verde?
Add a bunch of toppings to your posole verde for a DIY bowl! Don't forget the warm tortillas for mop-up duty. And balance out the richness with rice, beans, and a crisp salad. Yum!