What goes into making avgolemono soup?

wolfgang

Culinary Explorer
I'm trying to figure out what typically goes into avgolemono soup and would love to hear from anyone who’s made it before. What ingredients do you use? Thinking about giving it a shot this weekend! 🥣😊
 
I'm trying to figure out what typically goes into avgolemono soup and would love to hear from anyone who’s made it before. What ingredients do you use? Thinking about giving it a shot this weekend! 🥣😊
Avgolemono soup is a Greek classic that features a lemony broth enriched with eggs for a silky, tangy finish!
 
Avgolemono soup is a traditional Greek soup made with chicken broth, eggs, lemon juice, and rice or orzo pasta. It's known for its creamy texture and bright, tangy flavor from the lemon juice. Some variations may include shredded chicken, vegetables like carrots or celery, and fresh herbs like dill or parsley. It's a comforting and refreshing dish, perfect for any occasion! 🍋🍲
 
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