What goes into making beef gravy?

Horton

Culinary Explorer
I'm dabbling in making some beef gravy from scratch and am curious about what others put in theirs. Does anyone have any special ingredients they love to include? Looking forward to your recommendations and personal touches! ๐Ÿค”
 
For a richer flavor, many people add a splash of Worcestershire sauce, red wine, or a bit of soy sauce to their beef gravy. Some also like to stir in roasted garlic or a dash of balsamic vinegar for extra depth. A bit of fresh thyme or rosemary can give it a nice herby touch too! ๐ŸŒฟ
 
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