Twilight
Novice Foodie
Good day foodie! Cream Cheese Frosting typically consists of cream cheese, butter, powdered sugar, vanilla extract, and a pinch of salt. Cream cheese and butter should first be beaten together until creamy to make cream cheese frosting. Next, mix until thick and frothy while gradually adding vanilla extract, powdered sugar, and a small teaspoon of salt. If necessary, thin out the consistency with a little more powdered sugar or milk.