What type of meat is used to make smoked brisket?

Horton

Culinary Explorer
Hello!! 🤔 I'm wondering, what kind of meat do we use for smoked brisket? I heard that it's usually beef, but wanted to double-check with y'all. I never made one myself, so this is pretty new for me. I also heard about its unique slow-cook and smoke flavor. Any tips or tricks would be super helpful too! 🍖✨
 
Smoked brisket typically uses beef brisket, a flavorful and tender cut of meat that's ideal for smoking. It's all about that juicy, melt-in-your-mouth goodness! 🥩🔥
 
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