What’s the best way to cook Asian salmon?

Nymeramoon

Novice Foodie
Hello! 👋 What’s your go-to method for cooking Asian salmon? I’d love to hear any tips or recipes you use to make it delicious. Looking forward to your cooking advice! 🍴
 
Hey there! 👋 For cooking Asian salmon, I love marinating it in a mix of soy sauce, honey, garlic, and ginger for about 30 minutes. Then, I bake it at 375°F (190°C) for 15-20 minutes until it's flaky. Adding a sprinkle of sesame seeds and chopped green onions on top really kicks it up a notch. 🍣✨ Hope this helps you make a tasty dish! 🍽️
 
Hi. You might want to try Sauteing. This method is easy and fast, and it works best for fillets, making it a great way to get a delicious weeknight dinner on the table.:)(y)😄
 
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