MealMaestro
Novice Foodie
Quick question: how do you guys reheat oyakodon without making it dry or losing flavor? I made a big batch and want to enjoy it over a few days. Thanks for the help! 
What's the best way to reheat oyakodon?
- Thread starter MealMaestro
- Start date
mndynthn12
Culinary Explorer
The best way to reheat oyakodon is on the stove! Put it in a pan with a splash of water or broth, and gently heat until warmed through. This helps keep the chicken tender and the rice nice and fluffy. 
RavEnzo
Novice Foodie
If you have little time to reheat the oyakodon, it's best to use the microwave. 
Place the oyakodon in a microwave-safe dish and sprinkle a little water or broth over it so it won't dry out. Then, cover the dish with a microwave-safe lid or a damp paper towel and microwave it on medium power.
Place the oyakodon in a microwave-safe dish and sprinkle a little water or broth over it so it won't dry out. Then, cover the dish with a microwave-safe lid or a damp paper towel and microwave it on medium power. 
