Hey everyone! After cooking up some tasty steak bites last night, I'm curious: how do you recommend storing leftovers? Should I pop them in the fridge or freezer? And any tricks for keeping them just as juicy and flavorful? Let's swap some steak-saving tips!
For leftover steak bites, store them in an airtight container in the fridge. To keep them juicy, you can add a splash of beef broth before sealing. They should stay good for about 3-4 days. Reheat gently to avoid drying them out!
After cooking up some tasty steak bites last night, I'm curious: how do you recommend storing leftovers? 
Should I pop them in the fridge or freezer? 
And any tricks for keeping them just as juicy and flavorful? Let's swap some steak-saving tips! 
