What's the best way to store rugelach overnight?

[MylaPeek]

What's the best method for storing rugelach overnight? I want to keep that fresh, buttery taste intact until the next day. Any storage tips from seasoned bakers?

 

[SyaoRan]

The best way is to use an airtight container. A plastic container or a resealable plastic bag works well for this.

 

[Mui]

I’d say store them in an airtight container at room temp – that way, the buttery goodness stays fresh till the next day!

 

[Kiriya Ubuyashiki]

Just pop those rugelach in an airtight container and leave them at room temp overnight—keeps that buttery goodness in! Thanks for asking, hope they stay delish!

 

[hoyeon]

I think the best way is to store them in an airtight container. It keeps them fresh without drying out though.