Serene
Culinary Explorer
As someone who loves both regular chocolate and chocolate fudge, I've been curious about the technical differences between the two. Beyond the obvious textural differences, what distinguishes a piece of chocolate fudge from a bar of regular chocolate? Could someone shed some light on this? ![Chocolate bar :chocolate_bar: š«](https://cdn.jsdelivr.net/joypixels/assets/8.0/png/unicode/64/1f36b.png)
![Nerd face :nerd: š¤](https://cdn.jsdelivr.net/joypixels/assets/8.0/png/unicode/64/1f913.png)
![Chocolate bar :chocolate_bar: š«](https://cdn.jsdelivr.net/joypixels/assets/8.0/png/unicode/64/1f36b.png)
![Nerd face :nerd: š¤](https://cdn.jsdelivr.net/joypixels/assets/8.0/png/unicode/64/1f913.png)